Strawberry Jam - No Sugar Recipe

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Strawberry Jam - No Sugar
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Ingredients
3
Count
Nutrition
57
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Wash, stem and crush strawberries.
  2. Measure 5 cups into a large saucepot and add remaining ingredients.
  3. Stir to dissolve pectin.
  4. Bring to a boil, stirrring constantly.
  5. Boil 1 minute.
  6. Ladle into hot sterilized half pint jars, leaving 1/4 inch headspace.
  7. Process 10 minutes in a boiling water bath canner.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.12 Kcal (239 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.38mg 0%
Potassium 273.1mg 6%
Total Carbs 14.28g 5%
Sugars 8.92g 36%
Dietary Fiber 3.57g 14%
Protein 1.78g 4%
Vitamin C 105.3mg 176%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 27.45 Kcal (115 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.14mg 0%
Potassium 131.22mg 6%
Total Carbs 6.86g 5%
Sugars 4.29g 36%
Dietary Fiber 1.72g 14%
Protein 0.86g 4%
Vitamin C 50.6mg 176%
Calcium 15.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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