Directions:
- Place all ingredients in a large bowl
- Whisk to combine.
- Rub generously on meat.
- Store in an airtight container at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 37.92 Kcal (159 kJ) | ||
| Calories from fat | 14.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.64g | 3% | |
|---|---|---|---|
| Sodium | 608.21mg | 25% | |
| Potassium | 243.25mg | 5% | |
| Total Carbs | 6.9g | 2% | |
| Sugars | 0.81g | 3% | |
| Dietary Fiber | 3.94g | 16% | |
| Protein | 1.78g | 4% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.5mg | 14% | |
| Calcium | 44.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 262.02 Kcal (1097 kJ) | ||
| Calories from fat | 102.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.35g | 3% | |
|---|---|---|---|
| Sodium | 4202.35mg | 25% | |
| Potassium | 1680.71mg | 5% | |
| Total Carbs | 47.71g | 2% | |
| Sugars | 5.63g | 3% | |
| Dietary Fiber | 27.24g | 16% | |
| Protein | 12.3g | 4% | |
| Vitamin C | 8.4mg | 2% | |
| Vitamin A | 0.8mg | 4% | |
| Iron | 17.2mg | 14% | |
| Calcium | 307.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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