Directions:
- Melt 4 T butter in a large, non-stick pot. Add minced onion and saute over medium heat until onion is barely translucent, about 5 minutes. Add the garlic and the 1 Tablespoon plus 1 teaspoon Ancho chile powder and saute for an additional 2 minutes.
- Stir in the half and half, chicken stock, water, and 1/2 teaspoon salt and turn the heat to high. Bring to a boil. Whisk in the grits.
- When mixture is boiling, turn heat to to med-low and cover. Simmer for 30 - 35 minutes, uncovering the pot and stirring the grits every 5 minutes or so.
- When grits are cooked, remove from heat. Add the cheddar and additional 2 T butter, stirring until melted. Taste for seasoning and add up to 1/2 teaspoon salt if necessary.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 411.51 Kcal (1723 kJ) | ||
| Calories from fat | 263.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.32g | 45% | |
|---|---|---|---|
| Cholesterol | 81.69mg | 27% | |
| Sodium | 603.31mg | 25% | |
| Potassium | 210.55mg | 4% | |
| Total Carbs | 29.08g | 10% | |
| Sugars | 1.25g | 5% | |
| Dietary Fiber | 1.91g | 8% | |
| Protein | 10.98g | 22% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 1.2mg | 40% | |
| Iron | 0.8mg | 5% | |
| Calcium | 234.2mg | 23% | |
| Amount Per 100 g | |||
| Calories | 160.24 Kcal (671 kJ) | ||
| Calories from fat | 102.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.42g | 45% | |
|---|---|---|---|
| Cholesterol | 31.81mg | 27% | |
| Sodium | 234.93mg | 25% | |
| Potassium | 81.99mg | 4% | |
| Total Carbs | 11.32g | 10% | |
| Sugars | 0.49g | 5% | |
| Dietary Fiber | 0.74g | 8% | |
| Protein | 4.27g | 22% | |
| Vitamin C | 0.6mg | 3% | |
| Vitamin A | 0.5mg | 40% | |
| Iron | 0.3mg | 5% | |
| Calcium | 91.2mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Honey Mustard Beef/Chicken With Macadamia Rice
Chicken breasts or 800 g piece filet of beef and 12 more.. -
Best Butternut Squash Soup Ever
Butter, Onion, sliced, Garlic, Fresh thyme and 6 more.. -
White-Cheddar Grits
Water , plus more if needed, White grits (not instant ) and 3 more.. -
Seafood Stew
Butter or 3 tbsp margarine, Yellow onion, chopped and 15 more.. -
Barley-Rice Pilaf
Butter, Sliced almonds, Yellow onion, chopped and 10 more.. -
Swiss Cheese Frittata With Potatoes and Caramelized Onions
Butter, Yellow onions, thinly sliced, Kosher salt, Pepper and 10 more.. -
Coconut Chicken Curry With Yogurt
Butter, Yellow onions, chopped, Garlic cloves, minced and 13 more.. -
Cream of Tomato Soup in Puff Pastry
Unsalted butter, divided (5 to 6 oz) and 12 more.. -
Pasta and Grain Pilaf
Butter or 1 tbsp margarine, Chopped yellow onion and 10 more.. -
Balsamic Succotash
Butter, Chopped yellow onion, Garlic clove, minced and 9 more.. -
Pea Soup With Crisp Prosciutto
Butter, Leeks , thoroughly washed and then chopped and 9 more..
Also Try
-
-
-
Sauteed Shrimp With Ancho Chiles and Garlic
Olive oil, Garlic cloves, peeled and thinly sliced and 8 more.. -
-
-
-
Potatoes With Chile and Cheese
Sweet onion, chopped, Garlic clove, finely minced, Butter and 4 more.. -
Microwave Rice With Sour Cream and Chiles
Instant rice, uncooked, Chicken broth, Garlic powder and 3 more.. -
Mac and Texas Cheeses With Roasted Chiles
Poblano chile peppers, Uncooked elbow macaroni, Butter and 8 more.. -
White Rice Pilaf With Corn, Roasted Chiles and Fresh Cheese
Vegetable oil, Grain rice, Onion, finely diced and 5 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
