Steve's Garlic and Lime Sauce Recipe

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Steve's Garlic and Lime Sauce
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Ingredients:

Directions:

  1. Heat the oil in a small saucepan until very hot.
  2. Add the garlic and cook, swirling the pan, until just golden.
  3. Remove from heat and whisk in the lime zest and juice.
  4. Season with salt and pepper.
  5. Drizzle over cooked fish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.79 Kcal (95 kJ)
Calories from fat 20.5 Kcal
% Daily Value*
Total Fat 2.28g 4%
Sodium 0.23mg 0%
Potassium 8.5mg 0%
Total Carbs 0.85g 0%
Sugars 0.12g 0%
Dietary Fiber 0.18g 1%
Protein 0.1g 0%
Vitamin C 1.8mg 3%
Iron 0.1mg 0%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 266.44 Kcal (1116 kJ)
Calories from fat 239.64 Kcal
% Daily Value*
Total Fat 26.63g 4%
Sodium 2.7mg 0%
Potassium 99.41mg 0%
Total Carbs 9.88g 0%
Sugars 1.39g 0%
Dietary Fiber 2.12g 1%
Protein 1.14g 0%
Vitamin C 21.5mg 3%
Iron 0.8mg 0%
Calcium 36.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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