Directions:
- Let butter soften to room temperature.
- Beat in other ingredients.
- Pack butter into molds or crocks or form balls with a melon baller.
- Chill for at least 3 hours before serving.
- Can be stored for upto 1 month in the refrigerator or 3 months in the freezer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 38.38 Kcal (161 kJ) | ||
| Calories from fat | 0.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Sodium | 175.79mg | 7% | |
| Potassium | 72.98mg | 2% | |
| Total Carbs | 8.73g | 3% | |
| Sugars | 6.87g | 27% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 0.62g | 1% | |
| Vitamin C | 7.6mg | 13% | |
| Iron | 0.4mg | 2% | |
| Calcium | 34.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 86.96 Kcal (364 kJ) | ||
| Calories from fat | 1.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Sodium | 398.28mg | 7% | |
| Potassium | 165.35mg | 2% | |
| Total Carbs | 19.77g | 3% | |
| Sugars | 15.56g | 27% | |
| Dietary Fiber | 1.44g | 3% | |
| Protein | 1.4g | 1% | |
| Vitamin C | 17.2mg | 13% | |
| Iron | 0.9mg | 2% | |
| Calcium | 78.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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