Torta Asada (Mexican Carne Asada Sandwich) Recipe

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Torta Asada (Mexican Carne Asada Sandwich)
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Ingredients:

Directions:

  1. Start by making the salsa fresca; combine all salsa ingredients & chill for an hour.
  2. About 20 minutes before you're ready to cook the meat combine guacamole ingredients with a electric mixer until smooth. i'd suggest bring out the salsa now & hav some tortilla chips for dipping while waiting for the rest of the meal.
  3. Turn oven on 250 for toasting.
  4. Heat beans on med-low until hot.
  5. In a large skillet or on a bbq cook steaks until light brown on the outside & still slightly pink in the middle - carne asada should not be dark brown & charred.
  6. Once done let sit for 5 minutes.
  7. While the meat is resting slice bolillos in half & toast for 4 minutes.
  8. Cut carne asada into small pieces or strips.
  9. Spread one half of the bolillos with guacamole.
  10. Spread the other half with hot beans.
  11. Sprinkle cheese on beans, if using, & top with carne asada, lettuce, salsa fresca & hot sauce, if using.
  12. Close sandwich, press down & cut in half.
  13. Serve with extra salsa & guacamole (if there's any left still!).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 472.51 Kcal (1978 kJ)
Calories from fat 295.27 Kcal
% Daily Value*
Total Fat 32.81g 50%
Cholesterol 97.21mg 32%
Sodium 451.84mg 19%
Potassium 1071.65mg 23%
Total Carbs 16.31g 5%
Sugars 3.48g 14%
Dietary Fiber 8.75g 35%
Protein 31.92g 64%
Vitamin C 33.4mg 56%
Vitamin A 0.4mg 13%
Iron 3.6mg 20%
Calcium 195.4mg 20%
Amount Per 100 g
Calories 130.36 Kcal (546 kJ)
Calories from fat 81.46 Kcal
% Daily Value*
Total Fat 9.05g 50%
Cholesterol 26.82mg 32%
Sodium 124.65mg 19%
Potassium 295.64mg 23%
Total Carbs 4.5g 5%
Sugars 0.96g 14%
Dietary Fiber 2.42g 35%
Protein 8.81g 64%
Vitamin C 9.2mg 56%
Vitamin A 0.1mg 13%
Iron 1mg 20%
Calcium 53.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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