Steak Tip Marinade Recipe

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Steak Tip Marinade
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Ingredients:

Directions:

  1. Mix worcestershire sauce, salad dressing, garlic pepper seasoning, and barbeque sauce in a plastic ziploc bag.
  2. Put the meat in the marinade, and turn to coat.
  3. Seal and refrigerate for at least 1 hour.
  4. Preheat grill for high heat.
  5. Remove steaks from marinade and place on grill.
  6. Grill steaks 10 minutes on each side, or to desired doneness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 533.99 Kcal (2236 kJ)
Calories from fat 230.13 Kcal
% Daily Value*
Total Fat 25.57g 39%
Cholesterol 105.22mg 35%
Sodium 835.49mg 35%
Potassium 1000.46mg 21%
Total Carbs 26.59g 9%
Sugars 20.04g 80%
Dietary Fiber 0.59g 2%
Protein 45.99g 92%
Vitamin C 3.5mg 6%
Iron 8.1mg 45%
Calcium 63.5mg 6%
Amount Per 100 g
Calories 203.23 Kcal (851 kJ)
Calories from fat 87.59 Kcal
% Daily Value*
Total Fat 9.73g 39%
Cholesterol 40.04mg 35%
Sodium 317.98mg 35%
Potassium 380.76mg 21%
Total Carbs 10.12g 9%
Sugars 7.63g 80%
Dietary Fiber 0.23g 2%
Protein 17.5g 92%
Vitamin C 1.3mg 6%
Iron 3.1mg 45%
Calcium 24.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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