Cheesy Meatloaf Recipe

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Ingredients:

Serving

2 tbsp butter
1 cup mushroom, finely diced
1 cup onion, finely diced
2 garlic cloves, minced
1 lb ground beef ( i use venison)
1 cup dry breadcrumbs
1/2 cup parmesan cheese, grated
1/2 cup plain yogurt or 1/2 cup sour cream
1 egg
1/4 cup ketchup
2 tsp worcestershire sauce
1 tsp salt
1 tsp italian seasoning
1/2 tsp garlic powder
1/2 tsp pepper
8 oz colby cheese

Directions:

Saute mushrooms, onion and garlic in butter until soft, 5-6 minutes.
In a large bowl combine mushroom mixture with all remaining ingredients. I use my kitchenaid. Stir in cheese cubes last by hand.
Bake in a 8x8 inch square pan at 350 degrees for 45-55 minutes.
Drain juices and let stand 5 minutes before cutting.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	495.86 Kcal (2076 kJ)
Calories from fat	297.77 Kcal
		% Daily Value*
Total Fat	33.09g	51%
Cholesterol	130.22mg	43%
Sodium	969.62mg	40%
Potassium	420.61mg	9%
Total Carbs	18.93g	6%
Sugars	4.17g	17%
Dietary Fiber	1.53g	6%
Protein	30.33g	61%
Vitamin C	5.1mg	9%
Iron	2.9mg	16%
Calcium	419.3mg	42%

Amount Per 100 g
Calories	201.44 Kcal (843 kJ)
Calories from fat	120.97 Kcal
		% Daily Value*
Total Fat	13.44g	51%
Cholesterol	52.9mg	43%
Sodium	393.89mg	40%
Potassium	170.87mg	9%
Total Carbs	7.69g	6%
Sugars	1.69g	17%
Dietary Fiber	0.62g	6%
Protein	12.32g	61%
Vitamin C	2.1mg	9%
Iron	1.2mg	16%
Calcium	170.3mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.