Julie's Easy Country Style Pork Ribs Recipe

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Julie's Easy Country Style Pork Ribs
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Ingredients:

Directions:

  1. Pat ribs dry, sprinkle with spices, then hand rub the spices into the ribs.
  2. Mix together the jam and barbecue sauce and brush onto the ribs.
  3. Barbecue on grill, turning and basting often. Cooking time will depend on the thickness of your ribs and the heat of your grill. On our grill it takes about 35 minutes.
  4. OR put in crock pot on low for 8 hours or on high for 4 hours.
  5. OR bake the ribs in the oven, covered with aluminum foil, at 300 degrees for 3 hours. Then uncover and increase temperature to 350 degrees. Baste with the sauce and bake one more hour, turning and basting again after 30 minutes. (DEPENDING ON THE SIZE OF YOUR RIBS, THIS MIGHT BE TOO LONG OF A COOKING TIME, SEE THE REVIEWS).
  6. OR cook in heavy covered pot on stovetop, starting on medium and reducing heat after 10 minutes or so. Cook for about 3 hours, basting and turning as you go.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 784.46 Kcal (3284 kJ)
Calories from fat 201.07 Kcal
% Daily Value*
Total Fat 22.34g 34%
Cholesterol 268.47mg 89%
Sodium 882.06mg 37%
Potassium 1409.57mg 30%
Total Carbs 67.66g 23%
Sugars 50.21g 201%
Dietary Fiber 1.23g 5%
Protein 76.78g 154%
Vitamin C 6.3mg 11%
Iron 4.2mg 23%
Calcium 108.2mg 11%
Amount Per 100 g
Calories 162.03 Kcal (678 kJ)
Calories from fat 41.53 Kcal
% Daily Value*
Total Fat 4.61g 34%
Cholesterol 55.45mg 89%
Sodium 182.19mg 37%
Potassium 291.15mg 30%
Total Carbs 13.98g 23%
Sugars 10.37g 201%
Dietary Fiber 0.25g 5%
Protein 15.86g 154%
Vitamin C 1.3mg 11%
Iron 0.9mg 23%
Calcium 22.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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