Directions:
- Place steaks between waxed paper and pound slightly with a mallet.
- In small skillet, melt 1 tbsp butter and saute scallion for 2-3 minutes.
- Stir in worcestershire, lemon juice, and parsley.
- Keep warm.
- In a medium-large skillet, melt 1 tbsp butter and brown steaks, about 2 minutes per side.
- Season with salt & pepper.
- Pour the onion mix over the steaks.
- Pour the warmed cognac over the steaks and ignite.
- If you let a firebug help with this step, do not let them double the cognac :).
- Serve with pan juices poured over and sprinkled with green onion tops and lemon zest.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 332.49 Kcal (1392 kJ) | ||
| Calories from fat | 164.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.24g | 28% | |
|---|---|---|---|
| Cholesterol | 116.19mg | 39% | |
| Sodium | 191.56mg | 8% | |
| Potassium | 535.99mg | 11% | |
| Total Carbs | 4.21g | 1% | |
| Sugars | 1.71g | 7% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 33.34g | 67% | |
| Vitamin C | 16mg | 27% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3mg | 17% | |
| Calcium | 45.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 196.1 Kcal (821 kJ) | ||
| Calories from fat | 96.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.76g | 28% | |
|---|---|---|---|
| Cholesterol | 68.53mg | 39% | |
| Sodium | 112.98mg | 8% | |
| Potassium | 316.13mg | 11% | |
| Total Carbs | 2.49g | 1% | |
| Sugars | 1.01g | 7% | |
| Dietary Fiber | 0.45g | 3% | |
| Protein | 19.66g | 67% | |
| Vitamin C | 9.4mg | 27% | |
| Iron | 1.8mg | 17% | |
| Calcium | 27mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Shrimp with Green Garlic Sauce
Butter, Garlic, chopped, Onion, chopped, Fresh parsley and 8 more.. -
Steak And Pear Salad
Top sirloin or flank steak, Chick peas, drained and rinsed and 6 more.. -
Roast Cod with Garlic Butter
Unsalted butter, softened, Chopped flat-leaf parsley and 11 more.. -
Mussels in Lemon Cream
Butter, Garlic cloves, minced, Shallots, minced and 8 more.. -
Tarragon Sauce
Unsalted butter, room temperature, Shallot, chopped and 6 more.. -
Autumn Succotash with Gruyère Grits
Butter or margarine, Fennel bulb, cut into thin 2 and 13 more.. -
Mushroom Brunch Toast
Butter, Fresh mushrooms, sliced, Garlic cloves, minced and 7 more.. -
Tuna Zucchini Cakes
Butter, Chopped onion, Light tuna in water and 8 more.. -
White Fish Stock
Unsalted butter, softened and 7 more.. -
White Fish Stock
Unsalted butter, softened and 7 more.. -
White Fish Stock
Unsalted butter, softened and 7 more.. -
White Fish Stock
Unsalted butter, softened and 7 more..
Also Try
-
-
-
-
-
-
-
Famous 21 Club's Steak Diane
Boneless shell steak or 16 oz new york strip steaks or 16... and 11 more.. -
Steak Diane from a Treasury of Great Recipes by Vincent Price
Sirloin steaks, pounded to about 1/3 inch thickness betwe... and 6 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
