Directions:
- Preheat the oven to 375 degrees F.
- In a small bowl, mix together the brown sugar and honey. Set aside.
- In another small bowl, mix together the orange juice, peach nectar and chipotles.
- Arrange the ham, cut end down, in a large baking dish. Pour a few tablespoons of the juice mixture over the ham and in between the layers. Bake for 30 minutes, basting every 10 minutes with the remaining juice mixture.
- Remove the ham from the oven. Reserve about 1 1/2 cups of cooked juice from baking dish. Brush the honey mixture on the ham and return to the oven to bake for an additional hour until a crust forms and the ham begins to caramelize. Remove from the oven to a serving platter and serve with the reserved baking juice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1266.75 Kcal (5304 kJ) | ||
| Calories from fat | 25.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.84g | 4% | |
|---|---|---|---|
| Cholesterol | 31.19mg | 10% | |
| Sodium | 1983.31mg | 83% | |
| Potassium | 766.13mg | 16% | |
| Total Carbs | 295.54g | 99% | |
| Sugars | 258.61g | 1034% | |
| Dietary Fiber | 7.25g | 29% | |
| Protein | 26.76g | 54% | |
| Vitamin C | 98.7mg | 165% | |
| Vitamin A | 3mg | 100% | |
| Iron | 2.6mg | 14% | |
| Calcium | 129.8mg | 13% | |
| Amount Per 100 g | |||
| Calories | 175.39 Kcal (734 kJ) | ||
| Calories from fat | 3.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.39g | 4% | |
|---|---|---|---|
| Cholesterol | 4.32mg | 10% | |
| Sodium | 274.6mg | 83% | |
| Potassium | 106.08mg | 16% | |
| Total Carbs | 40.92g | 99% | |
| Sugars | 35.81g | 1034% | |
| Dietary Fiber | 1g | 29% | |
| Protein | 3.7g | 54% | |
| Vitamin C | 13.7mg | 165% | |
| Vitamin A | 0.4mg | 100% | |
| Iron | 0.4mg | 14% | |
| Calcium | 18mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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