Directions:
- Immediately toss apple slices with a little citrus juice (I like OJ) or vinegar to prevent browning.
- Spread almond slices on a baking sheet and toast them under the broiler or in your toaster oven. They should be well-browned (maybe even with a few burnt ones) to bring out a smoky flavor. Takes around 1-5 minutes depending on your oven - keep an eye on them.
- Make the dressing: Whisk together sugar, vinegar, sesame oil, salt, pepper, paprika, and onion, then drizzle in olive oil while whisking to combine.
- Add salad greens, carrots, and apples to a serving bowl. Drizzle with dressing and toss.
- Top salad with toasty almond slices and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 235.78 Kcal (987 kJ) | ||
| Calories from fat | 126.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.01g | 22% | |
|---|---|---|---|
| Sodium | 110.26mg | 5% | |
| Potassium | 819.9mg | 17% | |
| Total Carbs | 24.64g | 8% | |
| Sugars | 14.64g | 59% | |
| Dietary Fiber | 5g | 20% | |
| Protein | 3.75g | 7% | |
| Vitamin C | 32.9mg | 55% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 3.4mg | 19% | |
| Calcium | 127.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 75.21 Kcal (315 kJ) | ||
| Calories from fat | 40.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.47g | 22% | |
|---|---|---|---|
| Sodium | 35.17mg | 5% | |
| Potassium | 261.55mg | 17% | |
| Total Carbs | 7.86g | 8% | |
| Sugars | 4.67g | 59% | |
| Dietary Fiber | 1.6g | 20% | |
| Protein | 1.2g | 7% | |
| Vitamin C | 10.5mg | 55% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 1.1mg | 19% | |
| Calcium | 40.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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