Jackie's Spinach and Apple Salad Recipe

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Jackie's Spinach and Apple Salad
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Ingredients:

Directions:

  1. In a large bowl, combine the spinach, apples, Cheddar cheese and walnuts. Toss lightly to blend.
  2. In a small bowl, whisk together the vinegar, maple syrup and olive oil. Pour over the salad, and stir to coat. I like to use a bowl with a lid so I can shake the ingredients. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.19 Kcal (872 kJ)
Calories from fat 150.9 Kcal
% Daily Value*
Total Fat 16.77g 26%
Cholesterol 23.81mg 8%
Sodium 168.79mg 7%
Potassium 261.44mg 6%
Total Carbs 7.49g 2%
Sugars 5.64g 23%
Dietary Fiber 1.12g 4%
Protein 8.19g 16%
Vitamin C 9.7mg 16%
Iron 1.4mg 8%
Calcium 209mg 21%
Amount Per 100 g
Calories 252.61 Kcal (1058 kJ)
Calories from fat 183.1 Kcal
% Daily Value*
Total Fat 20.34g 26%
Cholesterol 28.9mg 8%
Sodium 204.8mg 7%
Potassium 317.22mg 6%
Total Carbs 9.09g 2%
Sugars 6.85g 23%
Dietary Fiber 1.36g 4%
Protein 9.94g 16%
Vitamin C 11.7mg 16%
Iron 1.7mg 8%
Calcium 253.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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