Directions:
- Mix first 5 ingredients in a small bowl.
- Whisk in olive oil gradually.
- Serve over crisp salad greens.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1350.3 Kcal (5653 kJ) | ||
| Calories from fat | 1349.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 149.95g | 231% | |
|---|---|---|---|
| Sodium | 625.23mg | 26% | |
| Potassium | 30.93mg | 1% | |
| Total Carbs | 4.5g | 2% | |
| Sugars | 2.45g | 10% | |
| Vitamin C | 0.8mg | 1% | |
| Calcium | 5.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 556.31 Kcal (2329 kJ) | ||
| Calories from fat | 556.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.78g | 231% | |
|---|---|---|---|
| Sodium | 257.59mg | 26% | |
| Potassium | 12.74mg | 1% | |
| Total Carbs | 1.85g | 2% | |
| Sugars | 1.01g | 10% | |
| Vitamin C | 0.3mg | 1% | |
| Calcium | 2.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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