Spicy Thai Shrimp Wraps Recipe

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Ingredients:

Serving

1/4 cup reduced-fat mayonnaise
1/4 cup reduced-fat sour cream
2 tbsp fresh lime juice
1 to 2 tsp hot chili sauce with garlic
1 tsp bottled minced ginger
1/8 tsp salt
1/8 tsp black pepper
1 lb cooked large shrimp, peeled and coarsely chopped
5 (10-inch) flour tortillas
2 1/2 cups shredded napa (chinese ) cabbage

Directions:

Combine first 7 ingredients in a bowl; stir in shrimp. Spoon 1/2 cup shrimp mixture down center of each tortilla. Top each wrap evenly with 1/2 cup cabbage; roll up, burrito-style. Chill until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	364.03 Kcal (1524 kJ)
Calories from fat	136.29 Kcal
		% Daily Value*
Total Fat	15.14g	23%
Cholesterol	130.34mg	43%
Sodium	641.03mg	27%
Potassium	344.89mg	7%
Total Carbs	32.52g	11%
Sugars	2.38g	10%
Dietary Fiber	1.26g	5%
Protein	23.31g	47%
Vitamin C	6mg	10%
Iron	2.4mg	14%
Calcium	107.4mg	11%

Amount Per 100 g
Calories	173.12 Kcal (725 kJ)
Calories from fat	64.82 Kcal
		% Daily Value*
Total Fat	7.2g	23%
Cholesterol	61.99mg	43%
Sodium	304.85mg	27%
Potassium	164.02mg	7%
Total Carbs	15.47g	11%
Sugars	1.13g	10%
Dietary Fiber	0.6g	5%
Protein	11.09g	47%
Vitamin C	2.9mg	10%
Iron	1.2mg	14%
Calcium	51.1mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.3

Points
9

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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