Spicy Pasta With Tomato & Bacon Sauce Recipe

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Spicy Pasta With Tomato & Bacon Sauce
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Ingredients:

Directions:

  1. Fry bacon until crisp and drain (reserve 1 tablespoons in skillet).
  2. Set bacon aside to cool.
  3. Add olive oil and onions to skillet.
  4. Saute onions until wilted, about 5 minutes.
  5. Stir in garlic, tomatoes, salt, sugar and pepper flakes.
  6. Cook your choice of pasta in the meantime.
  7. Simmer 30 minutes to reduce liquid.
  8. Crumble bacon and add to sauce along with parsley if desired.
  9. Remove sauce from heat.
  10. Toss cooked pasta with sauce and top with parmesan cheese if desired.
  11. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 756.29 Kcal (3166 kJ)
Calories from fat 513.39 Kcal
% Daily Value*
Total Fat 57.04g 88%
Cholesterol 112.24mg 37%
Sodium 1054.25mg 44%
Potassium 425.08mg 9%
Total Carbs 39.02g 13%
Sugars 4.72g 19%
Dietary Fiber 1.8g 7%
Protein 21.55g 43%
Vitamin C 13.2mg 22%
Iron 1.4mg 8%
Calcium 40.6mg 4%
Amount Per 100 g
Calories 226.02 Kcal (946 kJ)
Calories from fat 153.43 Kcal
% Daily Value*
Total Fat 17.05g 88%
Cholesterol 33.54mg 37%
Sodium 315.06mg 44%
Potassium 127.03mg 9%
Total Carbs 11.66g 13%
Sugars 1.41g 19%
Dietary Fiber 0.54g 7%
Protein 6.44g 43%
Vitamin C 3.9mg 22%
Iron 0.4mg 8%
Calcium 12.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.5
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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