Spicy Hoisin Beef with Ginger-Soy Noodles Recipe

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Spicy Hoisin Beef with Ginger-Soy Noodles
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Ingredients:

Directions:

  1. To prepare the noodles, bring a large saucepan of salted water to a boil. Add the noodles and cook according to package directions. Drain and set aside.
  2. Return the saucepan to the stove. Add the sesame oil and heat over medium-high. Add the ginger, bell pepper and scallions. Saute for 1 minute, then add the noodles and soy sauce and toss well. Cover and set aside.
  3. To make the beef, in a shallow bowl stir together the cornstarch and five-spice powder. Toss the steak strips into the mixture until thoroughly coated.
  4. In a deep skillet over high, heat the oil. Saute the steak strips until crispy, browned and cooked through, turning occasionally, about 3 minutes. Drain off any excess oil. Stir in the hoisin, chili-garlic paste and rice-wine vinegar.
  5. Serve the beef over the noodles. Sprinkle with sesame seeds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 599.04 Kcal (2508 kJ)
Calories from fat 183.23 Kcal
% Daily Value*
Total Fat 20.36g 31%
Cholesterol 123.16mg 41%
Sodium 741.67mg 31%
Potassium 534mg 11%
Total Carbs 70.91g 24%
Sugars 5.66g 23%
Dietary Fiber 3.53g 14%
Protein 29.27g 59%
Vitamin C 21.2mg 35%
Vitamin A 0.5mg 16%
Iron 13.7mg 76%
Calcium 72mg 7%
Amount Per 100 g
Calories 232.3 Kcal (973 kJ)
Calories from fat 71.05 Kcal
% Daily Value*
Total Fat 7.89g 31%
Cholesterol 47.76mg 41%
Sodium 287.62mg 31%
Potassium 207.08mg 11%
Total Carbs 27.5g 24%
Sugars 2.2g 23%
Dietary Fiber 1.37g 14%
Protein 11.35g 59%
Vitamin C 8.2mg 35%
Vitamin A 0.2mg 16%
Iron 5.3mg 76%
Calcium 27.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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