Spicy Coleslaw Reubens Recipe

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Ingredients:

Serving

1 (10-oz) package finely shredded cabbage
4 green onions, sliced
1 tsp olive oil
1/2 cup thousand island dressing
3 tbsp spicy brown mustard
12 sourdough sandwich bread slices
6 (1-oz) monterey jack cheese with peppers slices
16 oz thinly sliced corned beef

Directions:

Sauté cabbage and green onions in hot oil in a large nonstick skillet over medium-high heat 3 to 5 minutes or until cabbage is wilted. Remove from heat, and stir in dressing.
Spread mustard evenly on 1 side of 6 bread slices. Layer evenly with cheese slices, corned beef, and cabbage mixture. Top with remaining bread slices.
Cook sandwiches on a lightly greased nonstick griddle or skillet 3 to 4 minutes on each side or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2617.35 Kcal (10958 kJ)
Calories from fat	990.2 Kcal
		% Daily Value*
Total Fat	110.02g	169%
Cholesterol	378.06mg	126%
Sodium	9087.82mg	379%
Potassium	1030.02mg	22%
Total Carbs	217.93g	73%
Sugars	38.23g	153%
Dietary Fiber	16.39g	66%
Protein	184.94g	370%
Vitamin C	20.1mg	33%
Vitamin A	1.7mg	57%
Iron	23.7mg	132%
Calcium	1901.1mg	190%

Amount Per 100 g
Calories	69.76 Kcal (292 kJ)
Calories from fat	26.39 Kcal
		% Daily Value*
Total Fat	2.93g	169%
Cholesterol	10.08mg	126%
Sodium	242.21mg	379%
Potassium	27.45mg	22%
Total Carbs	5.81g	73%
Sugars	1.02g	153%
Dietary Fiber	0.44g	66%
Protein	4.93g	370%
Vitamin C	0.5mg	33%
Iron	0.6mg	132%
Calcium	50.7mg	190%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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