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Spaghetti Mizithra (Greek-Style Spaghetti) the Spaghetti Factory Recipe

Spaghetti Mizithra (Greek-Style Spaghetti) the Spaghetti Factory Recipe

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Spaghetti Mizithra (Greek-Style Spaghetti) the Spaghetti Factory

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Ingredients:

Serving

1 lb spaghetti
1 cup unsalted butter or 1 cup margarine
1/2 lb kasseri cheese, grated
1/4 lb romano cheese, grated
1/4 cup fresh parsley, chopped

Directions:

Cook spaghetti until until tender but firm to the bite and drain.
Melt butter in a large skillet and cook just until it turns brown.
Meanwhile, combine chesses.
Place spaghetti on warm platter, sprinkle with mixed chesses, then drizzle with browned butter.
Sprinkle with parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	727.37 Kcal (3045 kJ)
Calories from fat	389.97 Kcal
		% Daily Value*
Total Fat	43.33g	67%
Cholesterol	100.99mg	34%
Sodium	236.85mg	10%
Potassium	207.73mg	4%
Total Carbs	58.35g	19%
Sugars	2.48g	10%
Dietary Fiber	2.34g	9%
Protein	27.29g	55%
Vitamin C	3.3mg	6%
Vitamin A	0.4mg	13%
Iron	2.6mg	14%
Calcium	607.4mg	61%

Amount Per 100 g
Calories	421.41 Kcal (1764 kJ)
Calories from fat	225.93 Kcal
		% Daily Value*
Total Fat	25.1g	67%
Cholesterol	58.51mg	34%
Sodium	137.22mg	10%
Potassium	120.35mg	4%
Total Carbs	33.81g	19%
Sugars	1.44g	10%
Dietary Fiber	1.36g	9%
Protein	15.81g	55%
Vitamin C	1.9mg	6%
Vitamin A	0.2mg	13%
Iron	1.5mg	14%
Calcium	351.9mg	61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

17.7

Points
20

PointsPlus

Good Points

saturated fat free,
low sodium

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