Spaghetti Carbonara Recipe

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Spaghetti Carbonara
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Ingredients
10
Count
Nutrition
401
Calories
Total time
35
Minutes
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Ingredients:

  • 4 quarts water
  • 1/2 tsp salt
  • 1/2 lb bacon
  • 1/2 onion
  • 16 oz thin spaghetti
  • 2 tbsp butter
  • 1/4 cup chicken broth
  • 2 eggs
  • 1/2 cup finely chopped fresh parsley

Directions:

  1. In a large saucepan bring 4 quarts of water and 1/2 teaspoon of salt to a boil.
  2. In the meantime, cut bacon into 1 pieces, chop onion, and set other ingredients out.
  3. Cook spaghetti in boiling water for 10 minutes or until tender.
  4. While cooking, brown bacon pieces in skillet.
  5. Remove and pour off all but 2 tablespoons of fat from skillet.
  6. Drain cooked spaghetti and add to bacon-onion mixture.
  7. Add butter, and toss with spaghetti until butter melts.
  8. Pour in chicken broth and mix well.
  9. Remove skillet from heat and add eggs. STIR QUICKLY to blend (you don't want any egg chunks).
  10. Mix in parsley and sprinkle with Parmesan cheese.
  11. Toss well and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.14 Kcal (1679 kJ)
Calories from fat 164.67 Kcal
% Daily Value*
Total Fat 18.3g 28%
Cholesterol 72.76mg 24%
Sodium 486.67mg 20%
Potassium 243.12mg 5%
Total Carbs 44.01g 15%
Sugars 2.08g 8%
Dietary Fiber 1.95g 8%
Protein 15.08g 30%
Vitamin C 6mg 10%
Iron 2.2mg 12%
Calcium 144.3mg 14%
Amount Per 100 g
Calories 67.15 Kcal (281 kJ)
Calories from fat 27.57 Kcal
% Daily Value*
Total Fat 3.06g 28%
Cholesterol 12.18mg 24%
Sodium 81.47mg 20%
Potassium 40.7mg 5%
Total Carbs 7.37g 15%
Sugars 0.35g 8%
Dietary Fiber 0.33g 8%
Protein 2.52g 30%
Vitamin C 1mg 10%
Iron 0.4mg 12%
Calcium 24.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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