Southwestern Scramble Recipe

Posted by
Rate It!
Southwestern Scramble
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. For Salsa: Mix together first 5 ingredients. Add salt to taste. Set aside.
  2. For Scramble: Beat eggs with salt and pepper and set aside.
  3. Warm oil in a skillet over medium heat. Cook onions, bell pepper, and garlic for about 5 minutes or until the onions soften. Add tofu, cumin, turmeric, and chipotles. Cook for about 5 minutes while stirring constantly. Add the eggs, stir a couple times to scramble, and cook for a couple of minutes. Add soy sauce to taste.
  4. Serve topped with the salsa.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.73 Kcal (1154 kJ)
Calories from fat 196.8 Kcal
% Daily Value*
Total Fat 21.87g 34%
Cholesterol 139.87mg 47%
Sodium 90.39mg 4%
Potassium 558.53mg 12%
Total Carbs 12.07g 4%
Sugars 4.34g 17%
Dietary Fiber 4.96g 20%
Protein 12.41g 25%
Vitamin C 44.5mg 74%
Vitamin A 0.7mg 25%
Iron 15.4mg 86%
Calcium 143.4mg 14%
Amount Per 100 g
Calories 106.49 Kcal (446 kJ)
Calories from fat 76 Kcal
% Daily Value*
Total Fat 8.44g 34%
Cholesterol 54.02mg 47%
Sodium 34.91mg 4%
Potassium 215.7mg 12%
Total Carbs 4.66g 4%
Sugars 1.68g 17%
Dietary Fiber 1.92g 20%
Protein 4.79g 25%
Vitamin C 17.2mg 74%
Vitamin A 0.3mg 25%
Iron 6mg 86%
Calcium 55.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top