Southwestern Chicken Soup Recipe

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Southwestern Chicken Soup
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Ingredients:

Directions:

  1. Heat a large saute pan over medium-high heat. Coat pan with cooking spray. Add onion and garlic, and saute 3 minutes.
  2. Add broth, rice, cumin, and beans; bring to a boil. Reduce heat; simmer 15 minutes.
  3. Stir in chicken, cilantro, pepper, and salt; simmer 5 minutes or until chicken is thoroughly heated.
  4. Remove from heat, and stir in tomato, avocado, and juice. Serve with lime wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.21 Kcal (1186 kJ)
Calories from fat 70.06 Kcal
% Daily Value*
Total Fat 7.78g 12%
Cholesterol 60.33mg 20%
Sodium 1563.04mg 65%
Potassium 823.26mg 18%
Total Carbs 31.32g 10%
Sugars 4.86g 19%
Dietary Fiber 5.34g 21%
Protein 25.9g 52%
Vitamin C 29.2mg 49%
Iron 1.7mg 10%
Calcium 113.3mg 11%
Amount Per 100 g
Calories 54.85 Kcal (230 kJ)
Calories from fat 13.57 Kcal
% Daily Value*
Total Fat 1.51g 12%
Cholesterol 11.68mg 20%
Sodium 302.7mg 65%
Potassium 159.44mg 18%
Total Carbs 6.06g 10%
Sugars 0.94g 19%
Dietary Fiber 1.03g 21%
Protein 5.02g 52%
Vitamin C 5.7mg 49%
Iron 0.3mg 10%
Calcium 21.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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