Southern Style Greens Recipe

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Southern Style Greens
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Ingredients:

Directions:

  1. Spray the bottom of your largest stock or soup pot with non-stick spray and brown the ham hocks for a few minutes over med-high heat.
  2. Add the water to pot and scrape up any brown bits - but leave them in the pot for flavor.
  3. Add the diced turnips.
  4. Wash the greens to remove any dirt or sand and chop coarsely (removing large or tough stems.).
  5. Add greens to your pot - you can do this as you chop them and turn heat to medium-low. Stir the greens occasionally and add more water as neccesary.
  6. Season to taste with your greens seasoning mix. Appx. 1-3 tablespoons per pound of fresh greens.
  7. Let simmer, covered, for at least one hour - the longer, the better. Greens should be completely wilted and any stems should be very tender.
  8. Remove ham hocks from pot, let cool for a few minutes and then remove fat and bone.
  9. Chop the meat into small bits and add back to the pot.
  10. Adjust seasonings to taste.
  11. Serve with hot pepper vinegar to splash over the top.
  12. ***if a ready-made greens seasoning is not available - try using salt, pepper, garlic powder, dehydrated onions, paprika, etc. - or your favorite seasoning blend.
  13. ***this can also be a vegetarian dish - just leave out the ham hocks - but you might want to add a bit of Liquid Smoke to get that smoky flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.34 Kcal (98 kJ)
Calories from fat 0.4 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 53.02mg 2%
Potassium 149.22mg 3%
Total Carbs 4.97g 2%
Sugars 2.93g 12%
Dietary Fiber 1.64g 7%
Protein 0.87g 2%
Vitamin C 15.8mg 26%
Calcium 32.5mg 3%
Amount Per 100 g
Calories 13.55 Kcal (57 kJ)
Calories from fat 0.23 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 30.78mg 2%
Potassium 86.62mg 3%
Total Carbs 2.88g 2%
Sugars 1.7g 12%
Dietary Fiber 0.95g 7%
Protein 0.5g 2%
Vitamin C 9.2mg 26%
Calcium 18.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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