Southern Fried Mud Puppies W/Jalapeno Ranch Tartar Sauce #RSC Recipe
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Directions:
- For the tartar sauce: Stir all ingredients well in medium bowl, cover and chill.
- For the catfish: Cut catfish into large bite-sized pieces ( 1 1/2 x 1 1/2 inches). In one pie dish, combine flour, breadcrumbs, cornmeal, dip mix, salt, cayenne and pepper. In second pie dish, whisk buttermilk with sriracha sauce. Set a cooling rack over one baking sheet. Line a second one with newspaper.
- Heat oil in deep pot or dutch oven to 375 degrees. Adjust flame to keep at correct temperature.
- Toss each catfish nugget into the buttermilk mixture with a fork, rest on fork over dish and let excess drip away, toss into flour mixture and coat, tossing with other hand. Place onto cooling rack to dry. (Double-dip if you prefer more breading.) Let all dry and rest for about 5 minutes before frying.
- Fry a test piece for about 3-5 minutes til golden and fish is done in the middle. (Flakes when broken in half.) *Write down the time so you know how long to fry the rest. *This depends on what oil you are using, how hot your oil is and how thick your catfish fillets are. Every fish varies just a bit. ;) Fry about 8-10 pieces at a time *not overcrowding*. Place cooked fish onto newspaper-lined baking sheet as you go. (Keep warm in low oven if desired.) Serve just as is or transfer to a platter. Eat hot and enjoy with tartar sauce and lemon wedges!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1170.83 Kcal (4902 kJ) | ||
| Calories from fat | 923.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 102.57g | 158% | |
|---|---|---|---|
| Cholesterol | 51.47mg | 17% | |
| Sodium | 1341.84mg | 56% | |
| Potassium | 350.86mg | 7% | |
| Total Carbs | 46.7g | 16% | |
| Sugars | 2.51g | 10% | |
| Dietary Fiber | 4.73g | 19% | |
| Protein | 17.17g | 34% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 3mg | 17% | |
| Calcium | 150.2mg | 15% | |
| Amount Per 100 g | |||
| Calories | 481.53 Kcal (2016 kJ) | ||
| Calories from fat | 379.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.18g | 158% | |
|---|---|---|---|
| Cholesterol | 21.17mg | 17% | |
| Sodium | 551.86mg | 56% | |
| Potassium | 144.3mg | 7% | |
| Total Carbs | 19.21g | 16% | |
| Sugars | 1.03g | 10% | |
| Dietary Fiber | 1.95g | 19% | |
| Protein | 7.06g | 34% | |
| Vitamin C | 1.9mg | 8% | |
| Iron | 1.2mg | 17% | |
| Calcium | 61.8mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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