Directions:
- Fritters
- Combine all ingredients, making a soft batter and fry spoonfulls in shallow oil till both sides are lightly browned.
- Drain on paper.
- Serve warm with cinnamon sugar or caramelsauce.
- Cinnamon Sugar
- Mix the Cinnamon and Sugar together.
- Sprinkle over Fritters as much as desired
- Caramel Sauce
- Cook all toghether and pour over fritters just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 486.34 Kcal (2036 kJ) | ||
| Calories from fat | 47.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.26g | 8% | |
|---|---|---|---|
| Cholesterol | 28.14mg | 9% | |
| Sodium | 317.51mg | 13% | |
| Potassium | 342.95mg | 7% | |
| Total Carbs | 47.13g | 16% | |
| Sugars | 88.81g | 355% | |
| Dietary Fiber | 3.47g | 14% | |
| Protein | 4.74g | 9% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 2mg | 11% | |
| Calcium | 152.1mg | 15% | |
| Amount Per 100 g | |||
| Calories | 185.21 Kcal (775 kJ) | ||
| Calories from fat | 18.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2g | 8% | |
|---|---|---|---|
| Cholesterol | 10.72mg | 9% | |
| Sodium | 120.91mg | 13% | |
| Potassium | 130.6mg | 7% | |
| Total Carbs | 17.95g | 16% | |
| Sugars | 33.82g | 355% | |
| Dietary Fiber | 1.32g | 14% | |
| Protein | 1.8g | 9% | |
| Vitamin C | 1.6mg | 7% | |
| Iron | 0.8mg | 11% | |
| Calcium | 57.9mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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