Gooey Chocolate Cake Recipe

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Gooey Chocolate Cake
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Ingredients
13
Count
Nutrition
334
Calories
Total time
70
Minutes
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Ingredients:

  • 3/4 cup sugar
  • 1/2 cup milk
  • 1 tbsp butter
  • 1 tsp vanilla
  • 1 cup flour
  • 1/4 tsp salt
  • 1 1/2 tbsp cocoa
  • 1 cup nuts
  • 1/2 cup brown sugar
  • 1/2 cup sugar
  • 1/4 cup cocoa
  • 1 1/4 cups boiling water

Directions:

  1. Cream sugar and butter put all ingredients in bowl mix with milk.
  2. Pour in 9 inch baking pan.
  3. Sprinkle with nuts.
  4. In bowl mix brown sugar and sugar and cocoa; mix well.
  5. Sprinkle on cake batter.
  6. Pour boiling water on top of cake.
  7. Bake about 40 minutes at 350°F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.06 Kcal (1399 kJ)
Calories from fat 123.58 Kcal
% Daily Value*
Total Fat 13.73g 21%
Cholesterol 3.3mg 1%
Sodium 442.77mg 18%
Potassium 253.37mg 5%
Total Carbs 50.18g 17%
Sugars 31.95g 128%
Dietary Fiber 2.53g 10%
Protein 4.73g 9%
Vitamin C 0.1mg 0%
Iron 2mg 11%
Calcium 106.5mg 11%
Amount Per 100 g
Calories 288.83 Kcal (1209 kJ)
Calories from fat 106.85 Kcal
% Daily Value*
Total Fat 11.87g 21%
Cholesterol 2.85mg 1%
Sodium 382.82mg 18%
Potassium 219.06mg 5%
Total Carbs 43.38g 17%
Sugars 27.62g 128%
Dietary Fiber 2.19g 10%
Protein 4.09g 9%
Vitamin C 0.1mg 0%
Iron 1.7mg 11%
Calcium 92.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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