Sourdough Pie Crust Recipe

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Sourdough Pie Crust
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Ingredients
6
Count
Nutrition
160
Calories
Total time
5
Minutes
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Ingredients:

  • 1 2/3 cups flour
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 2/3 cup shortening
  • 2 tbsp sugar (optional)

Directions:

  1. Sift together flour, salt, baking soda and sugar(optional).
  2. Cut in shortening until it resembles course crumbs.
  3. Stir in starter, just until all ingredients are moistened.
  4. Add a few drops of water if too dry, a spoonful more of flour if too moist.
  5. Cover or wrap in plastic wrap and let stand 30 minutes.
  6. Roll out, use and bake as for any pie crust.
  7. To PROOF Sourdough starter:.
  8. Remove 1 Cup of starter into a large glass or ceramic bowl.
  9. Add to it 1 heaping cup of flour, 1 cup of warm water and 1t sugar.
  10. Mix well with wood or plastic spoon and allow to stand 12-24 hours before use. DO NOT use metal of any kind!
  11. Replace 1 cup back to original starter and store in refridgerator until next use. Measure out 1 cup of PROOFED sourdough starter for recipe. Discard any remaining or mix in with mother starter in refridgerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.94 Kcal (670 kJ)
Calories from fat 85.99 Kcal
% Daily Value*
Total Fat 9.55g 15%
Sodium 382.79mg 16%
Potassium 32.1mg 1%
Total Carbs 16.56g 6%
Sugars 0.96g 4%
Dietary Fiber 1.5g 6%
Protein 2.29g 5%
Iron 1mg 6%
Calcium 39.6mg 4%
Amount Per 100 g
Calories 476.78 Kcal (1996 kJ)
Calories from fat 256.32 Kcal
% Daily Value*
Total Fat 28.48g 15%
Sodium 1141.09mg 16%
Potassium 95.68mg 1%
Total Carbs 49.36g 6%
Sugars 2.87g 4%
Dietary Fiber 4.48g 6%
Protein 6.83g 5%
Iron 3.1mg 6%
Calcium 118mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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