Directions:
- Preheat oven to 400 and set out a cookie sheet.
- Cut and peel garlic and then mince.
- In a small or medium sauce pan melt the butter then mix in the garlic powder and basil.
- Carefully lay the bread slice into the mixture then quickly flip it with your fingers by grabbing the edges. Then move to cookie sheet and sprinkle with minced garlic.
- Repeat until they are all ready to bake.
- Put in the oven for 10 minutes, flip after 5 minutes so the garlic will be toasted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 93.78 Kcal (393 kJ) | ||
| Calories from fat | 5.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.65g | 1% | |
|---|---|---|---|
| Sodium | 164.31mg | 7% | |
| Potassium | 44.47mg | 1% | |
| Total Carbs | 18.21g | 6% | |
| Sugars | 0.97g | 4% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 3.89g | 8% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.3mg | 7% | |
| Calcium | 15.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 285.27 Kcal (1194 kJ) | ||
| Calories from fat | 17.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.97g | 1% | |
|---|---|---|---|
| Sodium | 499.8mg | 7% | |
| Potassium | 135.27mg | 1% | |
| Total Carbs | 55.39g | 6% | |
| Sugars | 2.95g | 4% | |
| Dietary Fiber | 2g | 3% | |
| Protein | 11.84g | 8% | |
| Vitamin C | 0.8mg | 0% | |
| Iron | 3.9mg | 7% | |
| Calcium | 47.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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