Sour Cream Chicken Squares Recipe

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Sour Cream Chicken Squares
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Ingredients:

Directions:

  1. Mix bisquick with water.
  2. Spread dough.
  3. In greased 9x13 pan so edges are 1/2 up sides.
  4. Combine rest of ingredients.
  5. Pour into shell.
  6. Bake in 400 degree oven until edges are golden and knife comes out clean about 25 minutes
  7. Dont let it get dry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 438.45 Kcal (1836 kJ)
Calories from fat 257.74 Kcal
% Daily Value*
Total Fat 28.64g 44%
Cholesterol 135.1mg 45%
Sodium 734.46mg 31%
Potassium 272.64mg 6%
Total Carbs 31.16g 10%
Sugars 2.48g 10%
Dietary Fiber 1.46g 6%
Protein 14.93g 30%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 2%
Iron 2.1mg 12%
Calcium 275.8mg 28%
Amount Per 100 g
Calories 193.88 Kcal (812 kJ)
Calories from fat 113.97 Kcal
% Daily Value*
Total Fat 12.66g 44%
Cholesterol 59.74mg 45%
Sodium 324.76mg 31%
Potassium 120.56mg 6%
Total Carbs 13.78g 10%
Sugars 1.1g 10%
Dietary Fiber 0.64g 6%
Protein 6.6g 30%
Vitamin C 0.8mg 3%
Iron 0.9mg 12%
Calcium 122mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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