Directions:
- 1. Let cream cheese come to room temperature.
- 2. Combine cream cheese with sour cream and seasoning salt; mix well.
- 3. Stir in remaining ingredients including 1 cup of the shredded cheese.
- 4. Top with the remaining reserved 1/4 cup shredded cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.88 Kcal (355 kJ) | ||
| Calories from fat | 60.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.76g | 10% | |
|---|---|---|---|
| Cholesterol | 21.44mg | 7% | |
| Sodium | 355.52mg | 15% | |
| Potassium | 39.79mg | 1% | |
| Total Carbs | 1.49g | 0% | |
| Sugars | 0.65g | 3% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 4.57g | 9% | |
| Vitamin C | 7.3mg | 12% | |
| Iron | 0.2mg | 1% | |
| Calcium | 127mg | 13% | |
| Amount Per 100 g | |||
| Calories | 272.14 Kcal (1139 kJ) | ||
| Calories from fat | 194.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.66g | 10% | |
|---|---|---|---|
| Cholesterol | 68.73mg | 7% | |
| Sodium | 1139.86mg | 15% | |
| Potassium | 127.59mg | 1% | |
| Total Carbs | 4.77g | 0% | |
| Sugars | 2.07g | 3% | |
| Dietary Fiber | 0.47g | 1% | |
| Protein | 14.64g | 9% | |
| Vitamin C | 23.3mg | 12% | |
| Iron | 0.6mg | 1% | |
| Calcium | 407.3mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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