Sour Cream Chicken Recipe

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Sour Cream Chicken
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Ingredients
4
Count
Nutrition
176
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Place the chicken breasts in a 9x13 glass baking pan.
  2. Poke holes in the chicken with a fork (more holes=more tender chicken).
  3. Pour the melted butter on top of the chicken breasts.
  4. Using a spoon or rubber spatula, spread the sour cream evenly over the chicken.
  5. Sprinkle the cracker crumbs evenly over the sour cream-covered chicken.
  6. Bake, uncovered at 350 degrees for 55 minutes.
  7. NOTE: This recipe is fantastic fresh, but it does not make good leftovers. So eat up while you can!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.71 Kcal (736 kJ)
Calories from fat 108.9 Kcal
% Daily Value*
Total Fat 12.1g 19%
Cholesterol 73.36mg 24%
Sodium 268.55mg 11%
Potassium 264.18mg 6%
Total Carbs 1.32g 0%
Protein 16.58g 33%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 164.18 Kcal (687 kJ)
Calories from fat 101.75 Kcal
% Daily Value*
Total Fat 11.31g 19%
Cholesterol 68.55mg 24%
Sodium 250.93mg 11%
Potassium 246.84mg 6%
Total Carbs 1.24g 0%
Protein 15.5g 33%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Calcium 30mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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