Sour Cream Chicken Recipe

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Sour Cream Chicken
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Combine the sour cream, soup and wine. Mix well.
  3. Place chicken breasts in a 9x13 inch baking dish. Pour sour cream mixture over chicken and bake in the preheated oven for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.07 Kcal (1453 kJ)
Calories from fat 124.47 Kcal
% Daily Value*
Total Fat 13.83g 21%
Cholesterol 159.93mg 53%
Sodium 853.83mg 36%
Potassium 804.66mg 17%
Total Carbs 5.1g 2%
Sugars 0.26g 1%
Protein 49.64g 99%
Vitamin C 0.6mg 1%
Iron 0.1mg 0%
Calcium 93.3mg 9%
Amount Per 100 g
Calories 108.47 Kcal (454 kJ)
Calories from fat 38.9 Kcal
% Daily Value*
Total Fat 4.32g 21%
Cholesterol 49.98mg 53%
Sodium 266.84mg 36%
Potassium 251.48mg 17%
Total Carbs 1.59g 2%
Sugars 0.08g 1%
Protein 15.51g 99%
Vitamin C 0.2mg 1%
Calcium 29.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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