Sour Cream Bread (Bread Machine) Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

3/4 cup water
3/4 cup sour cream
2 tbsp honey
1 tsp salt
3 1/4 white flour
1 1/2 tsp bread machine yeast

Directions:

1. Pop all the ingredients into the baking pan.
2. I use Regular Light Crust setting but recipe calls for French Bread setting.
3. Press start and hang around the machine asking, Is it done yet? Is it done yet? for a couple of hours.
3. Try not to eat a slice the second you take it out of the machine.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	22.86 Kcal (96 kJ)
Calories from fat	10.67 Kcal
		% Daily Value*
Total Fat	1.19g	2%
Cholesterol	3.77mg	1%
Sodium	153.32mg	6%
Potassium	24.25mg	1%
Total Carbs	2.91g	1%
Sugars	2.15g	9%
Protein	0.43g	1%
Vitamin C	0.6mg	1%
Calcium	16.6mg	2%

Amount Per 100 g
Calories	90.16 Kcal (377 kJ)
Calories from fat	42.1 Kcal
		% Daily Value*
Total Fat	4.68g	2%
Cholesterol	14.88mg	1%
Sodium	604.76mg	6%
Potassium	95.66mg	1%
Total Carbs	11.47g	1%
Sugars	8.49g	9%
Protein	1.7g	1%
Vitamin C	2.4mg	1%
Calcium	65.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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