Sour Cream and Onion Potato Chips Recipe

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Sour Cream and Onion Potato Chips
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Ingredients
3
Count
Nutrition
36
Calories
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Ingredients:

  • 1 large baking potato, unpeeled , cut into 1/8-inch-thick slices
  • cooking spray

Directions:

  1. Arrange one-third of potato slices on a large microwave-safe plate. Coat tops of potato with cooking spray, and spinkle with one-third of dressing mix.
  2. Microwave, uncovered at HIGH 4 minutes. Turn potato slices over. Microwave at HIGH 3 to 4 minutes or until dried, crisp, and beginning to brown.
  3. Remove from plate; cool completely on wire racks. Repeat procedure with remaining potato slices and dressing mix.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 36.28 Kcal (152 kJ)
Calories from fat 34.4 Kcal
% Daily Value*
Total Fat 3.82g 6%
Cholesterol 2.47mg 1%
Sodium 81.99mg 3%
Potassium 4.65mg 0%
Total Carbs 0.52g 0%
Sugars 0.15g 1%
Dietary Fiber 0.07g 0%
Protein 0.07g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 484 Kcal (2026 kJ)
Calories from fat 459 Kcal
% Daily Value*
Total Fat 51g 6%
Cholesterol 33mg 1%
Sodium 1094mg 3%
Potassium 62mg 0%
Total Carbs 7g 0%
Sugars 2g 1%
Dietary Fiber 1g 0%
Protein 1g 0%
Vitamin C 3mg 0%
Iron 1mg 0%
Calcium 31mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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