Directions:
- Place cubed potatoes in a large pot and boil under tender all the way through. While the potatoes are cooking, combine remaining ingredients in a large mixing bowl. Once the potatoes are done, place in a colander and run cold water over them to cool. Combine in bowl with remaining ingredients and refrigerate 1-1 1/2 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 343.25 Kcal (1437 kJ) | ||
| Calories from fat | 187.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.85g | 32% | |
|---|---|---|---|
| Cholesterol | 11.55mg | 4% | |
| Sodium | 351.71mg | 15% | |
| Potassium | 255.09mg | 5% | |
| Total Carbs | 19.52g | 7% | |
| Sugars | 6.91g | 28% | |
| Dietary Fiber | 3.32g | 13% | |
| Protein | 19.56g | 39% | |
| Vitamin C | 13.7mg | 23% | |
| Vitamin A | 1mg | 34% | |
| Iron | 1.1mg | 6% | |
| Calcium | 35.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 206.04 Kcal (863 kJ) | ||
| Calories from fat | 112.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.52g | 32% | |
|---|---|---|---|
| Cholesterol | 6.93mg | 4% | |
| Sodium | 211.12mg | 15% | |
| Potassium | 153.12mg | 5% | |
| Total Carbs | 11.72g | 7% | |
| Sugars | 4.15g | 28% | |
| Dietary Fiber | 1.99g | 13% | |
| Protein | 11.74g | 39% | |
| Vitamin C | 8.2mg | 23% | |
| Vitamin A | 0.6mg | 34% | |
| Iron | 0.7mg | 6% | |
| Calcium | 21.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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