Directions:
- Wash fresh snow peas if using; trim the ends and string.
- Defrost snow peas and dry on paper towels.
- Melt butter in a wok or lg skillet and add the peas, water chestnuts, garlic, salt, pepper and lemon juice.
- Cook over high heat, stirring, until veggies are tender crisp. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.12 Kcal (239 kJ) | ||
| Calories from fat | 25.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.89g | 4% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 295.21mg | 12% | |
| Potassium | 39.94mg | 1% | |
| Total Carbs | 6.62g | 2% | |
| Sugars | 1.16g | 5% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 1.51g | 3% | |
| Vitamin C | 0.8mg | 1% | |
| Calcium | 3.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 62.86 Kcal (263 kJ) | ||
| Calories from fat | 28.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.18g | 4% | |
|---|---|---|---|
| Cholesterol | 8.4mg | 3% | |
| Sodium | 324.88mg | 12% | |
| Potassium | 43.95mg | 1% | |
| Total Carbs | 7.29g | 2% | |
| Sugars | 1.28g | 5% | |
| Dietary Fiber | 2.24g | 8% | |
| Protein | 1.66g | 3% | |
| Vitamin C | 0.8mg | 1% | |
| Calcium | 3.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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