Snow Pea, Chicken and Almond Stir-Fry Recipe

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Ingredients:

Serving

6 about 800g chicken thigh fillets, thinly sliced
1 red onion, cut into thick wedges
3 cm fresh ginger, peeled, thinly sliced
2 garlic cloves, crushed
2 tsp sesame oil
1 tsp chinese five spice powder
1 tbsp peanut oil
1 (100 g) packet blanched almonds
150 g snow peas, trimmed
1 (125 g) punnet baby corn, halved diagonally
2 tbsp oyster sauce
2 tbsp ketjap manis
steamed rice, to serve
1/2 cup fresh coriander leaves

Directions:

Combine the ginger, garlic, sesame oil and Chinese five spice together in a large bowl. Add the chicken and onion and allow it to marinate for atleast 15 minutes.
Heat half a teaspoon of peanut oil in a hot wok and add the almonds, cooking until lightly toasted. When done, remove them from the pan and set aside.
Add 1/4 of the chicken mix to the wok, frying until nice and golden. When done remove from the wok and set aside. Repeat with the remaining batches.
Heating the remaining peanut oil, add the snowpeas and baby corn to the wok and stirfry until done to your liking. Add in the cooked chicken mixture, along with the oyster sauce and ketchap manis. Stirfry until the sauce thickens (this should take a minute or so).
Serve on a bed of rice, topped with corriander.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5670.74 Kcal (23742 kJ)
Calories from fat	4805.41 Kcal
		% Daily Value*
Total Fat	533.93g	821%
Cholesterol	1260mg	420%
Sodium	5823.33mg	243%
Potassium	1497.94mg	32%
Total Carbs	87.32g	29%
Sugars	60.76g	243%
Dietary Fiber	2.68g	11%
Protein	128.73g	257%
Vitamin C	4.2mg	7%
Iron	8.7mg	48%
Calcium	406.8mg	41%

Amount Per 100 g
Calories	404.38 Kcal (1693 kJ)
Calories from fat	342.68 Kcal
		% Daily Value*
Total Fat	38.08g	821%
Cholesterol	89.85mg	420%
Sodium	415.27mg	243%
Potassium	106.82mg	32%
Total Carbs	6.23g	29%
Sugars	4.33g	243%
Dietary Fiber	0.19g	11%
Protein	9.18g	257%
Vitamin C	0.3mg	7%
Iron	0.6mg	48%
Calcium	29mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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