Directions:
- In a large metal bowl, combine the first six ingredients. In a small saucepan, bring the oil and honey just to a boil. Immediately remove from the heat; pour over coconut mixture, stirring to coat evenly.
- Spread in an ungreased 13-in. x 9-in. baking pan. Bake at 325° for 25 minutes, stirring several times. Pour onto waxed paper to cool. Sprinkle with chocolate chips or M&M's. Store in an airtight container. Yield: 7 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.61 Kcal (388 kJ) | ||
| Calories from fat | 49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.44g | 8% | |
|---|---|---|---|
| Sodium | 3.07mg | 0% | |
| Potassium | 62.48mg | 1% | |
| Total Carbs | 11.86g | 4% | |
| Sugars | 6.12g | 24% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 0.67g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 10.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 330.44 Kcal (1383 kJ) | ||
| Calories from fat | 174.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.43g | 8% | |
|---|---|---|---|
| Sodium | 10.97mg | 0% | |
| Potassium | 222.92mg | 1% | |
| Total Carbs | 42.33g | 4% | |
| Sugars | 21.84g | 24% | |
| Dietary Fiber | 3.22g | 4% | |
| Protein | 2.38g | 1% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 2mg | 3% | |
| Calcium | 38.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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