Granola Blondies Recipe

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Granola Blondies
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Ingredients:

Directions:

  1. In a large bowl, beat the egg, egg white, brown sugar and oil until blended. Combine the flour, baking powder and salt; gradually stir into sugar mixture just until blended. Stir in granola and cranberries (batter will be thick).
  2. Spread into a 9-in. square baking pan coated with cooking spray. Bake at 350° for 25-30 minutes or until golden brown and set. Cool on a wire rack. Cut into bars. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 387.35 Kcal (1622 kJ)
Calories from fat 91.22 Kcal
% Daily Value*
Total Fat 10.14g 16%
Cholesterol 13.64mg 5%
Sodium 230.38mg 10%
Potassium 134.16mg 3%
Total Carbs 67.72g 23%
Sugars 14.87g 59%
Dietary Fiber 1.8g 7%
Protein 5.81g 12%
Iron 1mg 6%
Calcium 185.8mg 19%
Amount Per 100 g
Calories 321.96 Kcal (1348 kJ)
Calories from fat 75.82 Kcal
% Daily Value*
Total Fat 8.42g 16%
Cholesterol 11.34mg 5%
Sodium 191.49mg 10%
Potassium 111.51mg 3%
Total Carbs 56.29g 23%
Sugars 12.36g 59%
Dietary Fiber 1.49g 7%
Protein 4.83g 12%
Iron 0.8mg 6%
Calcium 154.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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