Smokin Baked Beans Recipe

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Ingredients:

Serving

1 lb bacon
1 large onion, chopped
1 medium green bell pepper, chopped
5 cans (16 oz. each) pork and beans, drained
1 bottle (14 oz.) bottle catsup
2-1/2 cups firmly packed brown sugar
1/4 tsp mustard
1/4 cup worcestershire sauce
2 tsp each liquid smoke seasoning
cinnamon to taste
tabasco sauce

Directions:

Heat oven to 300° F. Fry bacon in large skillet until crispy. Drain on
Paper towels and set aside. In same skillet saute onions and bell pepper until light golden and tender. Drain excess bacon grease and add all remaining ingredients except beans. Add beans to a large baking dish, then add skillet ingredients, mixing everything well. Bake 2 hrs.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	422.58 Kcal (1769 kJ)
Calories from fat	206.25 Kcal
		% Daily Value*
Total Fat	22.92g	35%
Cholesterol	33.45mg	11%
Sodium	360.79mg	15%
Potassium	257.64mg	5%
Total Carbs	49.03g	16%
Sugars	46.73g	187%
Dietary Fiber	0.4g	2%
Protein	6.14g	12%
Vitamin C	11.6mg	19%
Vitamin A	0.2mg	8%
Iron	4.9mg	27%
Calcium	51.5mg	5%

Amount Per 100 g
Calories	326.85 Kcal (1368 kJ)
Calories from fat	159.53 Kcal
		% Daily Value*
Total Fat	17.73g	35%
Cholesterol	25.87mg	11%
Sodium	279.06mg	15%
Potassium	199.28mg	5%
Total Carbs	37.92g	16%
Sugars	36.14g	187%
Dietary Fiber	0.31g	2%
Protein	4.75g	12%
Vitamin C	9mg	19%
Vitamin A	0.2mg	8%
Iron	3.8mg	27%
Calcium	39.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.3

Points
12

PointsPlus

Good Points

saturated fat free

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