Smoked Trout and Potato Salad (Food Network Kitchens) Recipe

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Smoked Trout and Potato Salad (Food Network Kitchens)
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Ingredients:

Directions:

  1. Soak the onion slices in a bowl of ice water. Cover the potatoes with water in a pot; add a pinch of salt, cover and bring to a boil. Reduce to a simmer and cook, uncovered, until tender, 8 to 10 minutes. Drain and let cool slightly; pat dry.
  2. Meanwhile, whisk the creme fraeche, vinegar, olive oil and mustard in a large bowl to make a smooth dressing. Stir in the dill. Drain the onion, pat dry and add to the dressing. Add the potatoes and cucumber, season with salt and pepper and toss to coat.
  3. Divide the watercress among 4 plates and add some potato salad to each. Flake the trout with your fingers and scatter on top. Serve with pumpernickel bread and/or pickled beets, if desired.
  4. Per serving: Calories 344; Fat 15 g (Saturated 6 g); Cholesterol 67 mg;
  5. Sodium 296 mg; Carbohydrate 22 g; Fiber 3 g; Protein 27 g
  6. Photograph by Antonis Achilleos
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.87 Kcal (1080 kJ)
Calories from fat 89.14 Kcal
% Daily Value*
Total Fat 9.9g 15%
Cholesterol 49.3mg 16%
Sodium 76.04mg 3%
Potassium 587.02mg 12%
Total Carbs 22.35g 7%
Sugars 7.9g 32%
Dietary Fiber 3.72g 15%
Protein 19.22g 38%
Vitamin C 17mg 28%
Vitamin A 1.1mg 38%
Iron 3.2mg 18%
Calcium 73.5mg 7%
Amount Per 100 g
Calories 117.57 Kcal (492 kJ)
Calories from fat 40.64 Kcal
% Daily Value*
Total Fat 4.52g 15%
Cholesterol 22.48mg 16%
Sodium 34.67mg 3%
Potassium 267.63mg 12%
Total Carbs 10.19g 7%
Sugars 3.6g 32%
Dietary Fiber 1.69g 15%
Protein 8.76g 38%
Vitamin C 7.7mg 28%
Vitamin A 0.5mg 38%
Iron 1.5mg 18%
Calcium 33.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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