Ingredients:
- zest and juice of 1 lemon
- about 1/2 tsp. kosher salt
- about 1/2 tsp. freshly ground black pepper
Directions:
- Bring a large pot of salted water to a boil. Meanwhile, in a large, high-sided frying pan over medium heat, melt butter. Add onion and cook, stirring, until onion is soft but not browned, about 3 minutes. Stir in cream, lemon zest and juice, 1/2 tsp. salt, and 1/2 tsp. pepper. Reduce heat to medium-low and cook until mixture has thickened slightly, 4 to 5 minutes.
- Add pasta to water and cook according to package instructions. Drain, reserving 1 cup cooking water.
- Add salmon to cream mixture and stir to combine. Pour pasta into frying pan with salmon-cream mixture and toss to coat, adding some of the cooking water as needed to moisten pasta. Add parsley and toss to combine. Season to taste with salt and pepper.
- Note: Nutritional analysis is per serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2362 Kcal (9889 kJ) | ||
| Calories from fat | 626.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.61g | 107% | |
|---|---|---|---|
| Cholesterol | 246.39mg | 82% | |
| Sodium | 2918.96mg | 122% | |
| Potassium | 817.17mg | 17% | |
| Total Carbs | 384.31g | 128% | |
| Sugars | 80.21g | 321% | |
| Dietary Fiber | 20.73g | 83% | |
| Protein | 45.2g | 90% | |
| Vitamin C | 46mg | 77% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 13.3mg | 74% | |
| Calcium | 426.6mg | 43% | |
| Amount Per 100 g | |||
| Calories | 253.39 Kcal (1061 kJ) | ||
| Calories from fat | 67.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.47g | 107% | |
|---|---|---|---|
| Cholesterol | 26.43mg | 82% | |
| Sodium | 313.13mg | 122% | |
| Potassium | 87.66mg | 17% | |
| Total Carbs | 41.23g | 128% | |
| Sugars | 8.6g | 321% | |
| Dietary Fiber | 2.22g | 83% | |
| Protein | 4.85g | 90% | |
| Vitamin C | 4.9mg | 77% | |
| Iron | 1.4mg | 74% | |
| Calcium | 45.8mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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