Smoked Salmon Pizza (Robert Irvine) Recipe

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Ingredients:

Serving

1 pre-baked 12-inch diameter pizza shell (recommended: boboli)
8 oz soft cream cheese
2 tbsp granulated garlic
6 oz smoked sliced salmon
1/3 cup chopped fresh chives
3 tbsp chopped capers

Directions:

Preheat oven to 350 degrees F.
Place pizza shell on a baking sheet. Spread cream cheese over entire surface of pizza shell. Sprinkle with garlic powder and lay salmon slices on top. Bake until cream cheese melts and salmon is golden. Top with chives and capers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	126.29 Kcal (529 kJ)
Calories from fat	95.06 Kcal
		% Daily Value*
Total Fat	10.56g	16%
Cholesterol	36.07mg	12%
Sodium	347.32mg	14%
Potassium	91.88mg	2%
Total Carbs	2.07g	1%
Sugars	0.91g	4%
Dietary Fiber	0.2g	1%
Protein	5.78g	12%
Vitamin C	1.9mg	3%
Iron	0.4mg	2%
Calcium	37mg	4%

Amount Per 100 g
Calories	221.93 Kcal (929 kJ)
Calories from fat	167.05 Kcal
		% Daily Value*
Total Fat	18.56g	16%
Cholesterol	63.39mg	12%
Sodium	610.35mg	14%
Potassium	161.47mg	2%
Total Carbs	3.63g	1%
Sugars	1.6g	4%
Dietary Fiber	0.35g	1%
Protein	10.15g	12%
Vitamin C	3.4mg	3%
Iron	0.6mg	2%
Calcium	65.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.4

Points
3

PointsPlus

Good Points

saturated fat free

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