Smoked Salmon Cheesecake (Savory) Recipe

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Smoked Salmon  Cheesecake (Savory)
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Ingredients:

Directions:

  1. Press crackers in bottom of springform pan.
  2. Combine cheese, eggs, salt, garlic and salmon.
  3. Fold in chives, scallions tomatoes.
  4. Bake 350 for 60 min or untill set.
  5. Garnish with additional chives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 568.49 Kcal (2380 kJ)
Calories from fat 360.82 Kcal
% Daily Value*
Total Fat 40.09g 62%
Cholesterol 122.79mg 41%
Sodium 667.53mg 28%
Potassium 153.37mg 3%
Total Carbs 42.32g 14%
Sugars 7.51g 30%
Dietary Fiber 0.09g 0%
Protein 13.59g 27%
Vitamin C 1mg 2%
Iron 0.4mg 2%
Calcium 81.3mg 8%
Amount Per 100 g
Calories 321.43 Kcal (1346 kJ)
Calories from fat 204.01 Kcal
% Daily Value*
Total Fat 22.67g 62%
Cholesterol 69.43mg 41%
Sodium 377.43mg 28%
Potassium 86.72mg 3%
Total Carbs 23.93g 14%
Sugars 4.24g 30%
Dietary Fiber 0.05g 0%
Protein 7.68g 27%
Vitamin C 0.6mg 2%
Iron 0.2mg 2%
Calcium 46mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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