Directions:
- For the brine: Combine the first 10 ingredients, bring to a boil, then let cool.
- Add maple extract and liquid smoke.
- Rinse chicken and pat dry.
- Brine chicken for at least 4 hours. Overnight is best.
- Remove pieces, rinse in cold water and pat dry.
- Coat with oil and season with Cajun seasoning.
- Prepare smoker and smoke chicken at 230 degrees for about two hours, basting with mop every 30 minutes.
- For the mop: Combine vinegar, water, salt, and pepper in a pot and bring to a boil. Remove as set aside.
- When chicken is done, coat with glaze and move pieces to a hot grill to crisp the skin. This will only take a few minutes.
- For the glaze: Combine 3 parts butter to one part honey. Make as much as you need to finish the job.
- Remove and serve immediately.
- Have copies of the recipe available, because you will be asked.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 669.8 Kcal (2804 kJ) | ||
| Calories from fat | 435.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.42g | 74% | |
|---|---|---|---|
| Cholesterol | 229.89mg | 77% | |
| Sodium | 6212.63mg | 259% | |
| Potassium | 498.21mg | 11% | |
| Total Carbs | 11.44g | 4% | |
| Sugars | 9.7g | 39% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 43.86g | 88% | |
| Vitamin C | 7.5mg | 13% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.8mg | 15% | |
| Calcium | 98.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 77.98 Kcal (326 kJ) | ||
| Calories from fat | 50.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.64g | 74% | |
|---|---|---|---|
| Cholesterol | 26.77mg | 77% | |
| Sodium | 723.31mg | 259% | |
| Potassium | 58mg | 11% | |
| Total Carbs | 1.33g | 4% | |
| Sugars | 1.13g | 39% | |
| Dietary Fiber | 0.06g | 2% | |
| Protein | 5.11g | 88% | |
| Vitamin C | 0.9mg | 13% | |
| Iron | 0.3mg | 15% | |
| Calcium | 11.5mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Kansas City Style Spareribs
Brown sugar, Salt, Chili powder, Black pepper and 9 more.. -
Cheap And Easy Lentil-barley Soup
Water, Carrots, peeled and diced (about 1 cup diced ) and 11 more.. -
Scott's Beef Brisket
Ground allspice, Chili powder, Garlic powder, Onion powder and 11 more.. -
K F C Extra Crispy Chicken (Copycat)
Premium quality fresh young roasting chicken, cut-up and 20 more.. -
Chicken Tagine With Sweet Potatoes and Prunes
Olive oil, Yellow onion, chopped finely, Water, Salt and 8 more.. -
Party Cheese Bread
Butter, melted, Lemon juice, Dijon mustard, Garlic powder and 4 more.. -
Man Catching Fried Chicken with Honey-Pecan Glaze
Chicken pieces (breast, drumsticks, and thighs) and 11 more.. -
Apple Cider Vinegar and Honey Vinaigrette Dressing
Olive oil (good quality ), Apple cider vinegar, Water and 3 more.. -
Cream of Cauliflower Soup (Vegan)
Olive oil, Onion, diced, Water, Salt and 11 more.. -
Honey-Glazed Hens with Fruit Stuffing
Butter, cubed, Chopped onion, Chopped celery and 10 more.. -
Honey-Glazed Hens with Fruit Stuffing for Two
Butter, cubed, Chopped onion, Chopped celery and 10 more.. -
Potato and Blue Cheese Salad
Olive oil, Apple cider vinegar, Minced shallots and 10 more..
Also Try
-
-
-
-
-
Smoked Paprika Chicken Breast
Skinless chicken breasts (about 200g each), Smoked paprika and 5 more.. -
-
-
Smoked Jerk Chicken Wings with Honey-Tamarind Dipping Sauce (Bobby Flay)
Chicken wings, split, wing tips removed, Canola oil and 13 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
