Directions:
- Mix all ingredients except meatballs and parsley in 2 or 2 1/2- quart slow cooker until well blended.
- Add cold meatballs.
- Cover and cook on Low het setting 2 - 3 hours or until thoroughly heated.
- Stir in parsley.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 29.41 Kcal (123 kJ) | ||
| Calories from fat | 3.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.34g | 1% | |
|---|---|---|---|
| Sodium | 185.24mg | 8% | |
| Potassium | 33.98mg | 1% | |
| Total Carbs | 5.5g | 2% | |
| Sugars | 4.85g | 19% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 0.63g | 1% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 148.57 Kcal (622 kJ) | ||
| Calories from fat | 15.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.72g | 1% | |
|---|---|---|---|
| Sodium | 935.75mg | 8% | |
| Potassium | 171.65mg | 1% | |
| Total Carbs | 27.79g | 2% | |
| Sugars | 24.49g | 19% | |
| Dietary Fiber | 1.76g | 1% | |
| Protein | 3.18g | 1% | |
| Vitamin C | 5.2mg | 2% | |
| Iron | 0.9mg | 1% | |
| Calcium | 25.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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