Slow Cooker Chili Recipe

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Slow Cooker Chili
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Ingredients:

Directions:

  1. Brown ground beef, drain.
  2. Add to slow cooker.
  3. Add rest of ingredients.
  4. Stir to combine.
  5. Cook on low for 8 hours.
  6. Top each serving with cheese, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.67 Kcal (823 kJ)
Calories from fat 110.2 Kcal
% Daily Value*
Total Fat 12.24g 19%
Cholesterol 56.46mg 19%
Sodium 555.17mg 23%
Potassium 393.6mg 8%
Total Carbs 4.43g 1%
Sugars 1.47g 6%
Dietary Fiber 1.46g 6%
Protein 18.07g 36%
Vitamin C 14.2mg 24%
Iron 2.4mg 13%
Calcium 28.5mg 3%
Amount Per 100 g
Calories 138.55 Kcal (580 kJ)
Calories from fat 77.63 Kcal
% Daily Value*
Total Fat 8.63g 19%
Cholesterol 39.78mg 19%
Sodium 391.12mg 23%
Potassium 277.29mg 8%
Total Carbs 3.12g 1%
Sugars 1.03g 6%
Dietary Fiber 1.03g 6%
Protein 12.73g 36%
Vitamin C 10mg 24%
Iron 1.7mg 13%
Calcium 20.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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