Slow-Cooked Turkey Sandwiches Recipe

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Slow-Cooked Turkey Sandwiches
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Ingredients
7
Count
Nutrition
200
Calories
Total time
195
Minutes
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Ingredients:

Directions:

  1. In a 4-qt. slow cooker, combine the first six ingredients. Cover and cook on low for 3-4 hours or until vegetables are tender and cheese is melted. Stir mixture; spoon 1/2 cup onto each bun. Yield: 18 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 199.66 Kcal (836 kJ)
Calories from fat 94.65 Kcal
% Daily Value*
Total Fat 10.52g 16%
Cholesterol 425.64mg 142%
Sodium 338.77mg 14%
Potassium 180.36mg 4%
Total Carbs 1.02g 0%
Sugars 0.41g 2%
Dietary Fiber 0.16g 1%
Protein 24.05g 48%
Vitamin C 0.7mg 1%
Vitamin A 3.9mg 131%
Iron 2.4mg 13%
Calcium 112.3mg 11%
Amount Per 100 g
Calories 190.48 Kcal (798 kJ)
Calories from fat 90.29 Kcal
% Daily Value*
Total Fat 10.03g 16%
Cholesterol 406.06mg 142%
Sodium 323.18mg 14%
Potassium 172.06mg 4%
Total Carbs 0.97g 0%
Sugars 0.39g 2%
Dietary Fiber 0.15g 1%
Protein 22.94g 48%
Vitamin C 0.7mg 1%
Vitamin A 3.8mg 131%
Iron 2.3mg 13%
Calcium 107.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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