Directions:
- Pre heat oven to 450 degrees.
- Peel, cut, and wash potatoes.
- Slice potatoes.
- Place on roaster pan coat both sides with some salt and EVOO.
- Bake on one side for about 15 minutes, then flip all over and bake for another 10-15 depending on crispiness you like.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 167.7 Kcal (702 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 107.25mg | 4% | |
| Potassium | 657.15mg | 14% | |
| Total Carbs | 39g | 13% | |
| Sugars | 7.8g | 31% | |
| Dietary Fiber | 5.85g | 23% | |
| Protein | 3.9g | 8% | |
| Vitamin C | 3.9mg | 7% | |
| Vitamin A | 2mg | 65% | |
| Iron | 2mg | 11% | |
| Calcium | 58.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 86 Kcal (360 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 55mg | 4% | |
| Potassium | 337mg | 14% | |
| Total Carbs | 20g | 13% | |
| Sugars | 4g | 31% | |
| Dietary Fiber | 3g | 23% | |
| Protein | 2g | 8% | |
| Vitamin C | 2mg | 7% | |
| Vitamin A | 1mg | 65% | |
| Iron | 1mg | 11% | |
| Calcium | 30mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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