Directions:
- Whisk together first 7 ingredients; pour dressing over cabbage. Toss gently. Sprinkle with feta cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 135.06 Kcal (565 kJ) | ||
| Calories from fat | 114.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.68g | 20% | |
|---|---|---|---|
| Cholesterol | 2.1mg | 1% | |
| Sodium | 336.25mg | 14% | |
| Potassium | 177.62mg | 4% | |
| Total Carbs | 5.32g | 2% | |
| Sugars | 2.9g | 12% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 1.08g | 2% | |
| Vitamin C | 39.9mg | 67% | |
| Iron | 0.8mg | 4% | |
| Calcium | 46.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 141.08 Kcal (591 kJ) | ||
| Calories from fat | 119.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.25g | 20% | |
|---|---|---|---|
| Cholesterol | 2.2mg | 1% | |
| Sodium | 351.24mg | 14% | |
| Potassium | 185.54mg | 4% | |
| Total Carbs | 5.55g | 2% | |
| Sugars | 3.03g | 12% | |
| Dietary Fiber | 1.57g | 6% | |
| Protein | 1.13g | 2% | |
| Vitamin C | 41.7mg | 67% | |
| Iron | 0.8mg | 4% | |
| Calcium | 48.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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